Captain Morgan Original Dark Rum is a Caribbean dark rum made to traditional recipes with the addition of Jamaican spirits. The taste is deep and velvety, with notes of caramel, molasses, oak and warm spice. Thanks to its ageing it is drunk neat or with a couple of large ice cubes, which soften the strength and open up the aroma. In mixes dark rum adds depth: it works in a Dark 'n' Stormy with ginger ale, lime and ice and in a Cuba Libre with a wedge of lime. It goes with grilled dishes, steaks, pork in spiced sauces and cured meats, and among desserts with dark chocolate, brownies and caramel pastries. Serve it in a rum glass or a rocks glass at room temperature or lightly chilled, around 18–20 °C, with a wedge of lime or a cinnamon stick.