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Home·Catalogue·Delicacies·Charcuterie

Jamón Serrano «Duroc»

1 950 000 UZS per kg

In stock

How much
For this weight195 000 UZS

SKU · MYA-0069

Details

Charcuterie type
Jamón and prosciutto
Meat
Pork

Description

Jamón Serrano ‘Duroc’ is made in the Spanish region of Extremadura (Badajoz, Spain) with very little salt. It is aged for more than 16 months in special cellars with controlled temperature. It has a very pleasant taste with bright bready, nutty notes and a singular aroma, with even ribbons of fat. This kind of jamón is superb on its own and just as good in salads and bruschetta with dried or fresh tomatoes; it goes beautifully with fruit (melon, grapes) and suits a glass of wine perfectly. We slice it beautifully just before delivery per 100 g

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