12:00 — 21:00, daily
Description
Porto Valdouro White Port is a Portuguese white fortified wine from the Douro, made from traditional local white varieties. Sweet, at around 19% ABV, it balances sweetness with freshness. The nose is vivid and expressive: ripe yellow fruit such as peach, apricot and pear, candied citrus, honey, flower nectar and light nutty nuances. On the palate it is rich and unctuous, harmoniously sweet, with a fresh lift and a long, warming finish. Serve at 10–12 °C neat, or very cold over ice — including in a Porto Tonic with tonic, a sprig of mint and a wedge of lime. It pairs with tapas, nuts and olives, fruit tarts and custard pastries.