Parmigiano Reggiano aged 20 months

Description

Unlike the longer-aged versions, it cuts easily with a knife and grates well, and its taste is more delicate The DOP quality mark: an original product made strictly within defined regions of Italy (Parma, Reggio Emilia, Modena). Its authenticity is protected by law 100% natural composition: it contains no artificial preservatives or additives. Only select milk, salt and the centuries-old experience of the masters Naturally lactose free: thanks to the long ripening process, the lactose breaks down naturally. A perfect choice for those who care about their health Rich taste and texture: a dense, slightly grainy cheese with a piquant, deep nutty-fruity aroma and a long, noble finish. Pack 200 g