First cold-press olive oil

Description

The liquid gold of Spain on your table. The Picual variety: the king among olive oils. It has a bright, rich character with recognisable notes of freshly cut grass and tomatoes and an incredibly soft taste Extra Virgin: the first cold pressing preserves the maximum of antioxidants and vitamins, making this product indispensable for those who value health as highly as gastronomic pleasure. Imagine how a drop of this thick golden oil unfolds on warm crusty focaccia, complements the freshness of ripe tomatoes or puts the final chord to a signature salad. It turns an ordinary dinner into a real ritual of haute cuisine Bottle 500 ml