José Lou olives from Spain

Description

We present the pearl of our range — green olives with the stone in the spiced Campo Real marinade. This is not simply a starter but a real gastronomic journey to the sun-soaked plantations of Spain. Variety and texture. These are selected, fleshy green olives prepared to traditional Madrid recipes. Keeping the stone inside is a point of principle for the connoisseur: it is what holds the fruit's original density, its perfect firmness and the full body of its natural juice The Campo Real marinade is a legend of Spanish cooking. The olives have a remarkably soft, faintly sweet taste with no bitterness at all. The secret lies in the artisan brine, where the aromas of wild fennel, fragrant oregano, marjoram and thyme are woven together with the fine, warming pungency of garlic. Every bite leaves a fresh, full, spicy finish. 340 g pack