Château du Carillon Fronsac 2020. This refined red wine from the celebrated Bordeaux region wins you over with its rich character and nobility. Ideal with juicy grilled steaks and game dishes. The bouquet unfolds in notes of ripe dark berries: cherry, blueberry and blackberry. Subtle shades of spice, tobacco and oak give the wine particular depth. The taste is rounded and velvety, with soft tannins and a long, elegant finish. Serving temperature: 16–18 °C. Excellent with aged hard cheeses. A fine complement to meat lasagne and pasta in rich sauces.